Peppermint has always been popular as a flavor enhancer in food and drinks. Other than its distinct flavor, it also has a cooling effect and can help relieve head tension and aid in digestion.

• Botanical Name: Mentha piperita
• Origin: India
• Extraction Method: Steam Distillation
• Plant Part: Herb
• Plant Description: a herbaceous perennial plant that grows to be 30–90 cm tall, with smooth stems, square in cross section; leaves are dark green with reddish veins; produces small purple flowers.
• Aroma: Sharp, penetrating scent based on its high menthol content, minty sweet
• Note: Top
• Consistency: Thin
• Color: Colorless to pale yellow
• Blends Well With: Basil, Bergamot, Cajeput, Cedarwood, Eucalyptus, Lemon, Lime, Mandarin, Marjoram, Niaouli, Pine, Rosemary, Spearmint and Thyme
• Main Constituents: L-Menthol: 28 - 40%, L-Menthone: 18 - 25%

• Shelf Life: up to 4 years
• Kid Safe: May be used by children 10+
• Pregnancy Safe: Yes, consult doctor
• Breastfeeding Safe: Yes, consult doctor
• Cat Safe: No 
• Dog Safe: No
• Dilution Rate: 5% or less
• More safety info: Don’t use this oil if you have cardiac fibrillation or G6PD deficiency.  When used at rates higher than 5% this oil can cause burning sensations.